What better way to combine two things I love (craft cocktails and @strangerthingstv) than the #StrangerThingsAB cocktail contest held by my dudes @apartment_bartender and @keifermadness. Inspiration comes from THE UPSIDE DOWN and a bit of that fall flavor all is basic girls love 💁🏻
.
Cheers y’all, make sure to tune into Season 2 of Stranger Things on @netflix TOMORROW!

With Laphroaig - Always having lived in the south and tropical weather, its always acceptable to make and consume tropical cocktail year-round - and yes that includes the Holidays ☃️🥃

A balanced blend of rich flavors that elevate every dish. Perfect for adding a touch of sophistication to your culinary creations.

👶🏽 Given some of the lack of sleep we’ve been getting lately, I figured I’d whip something up to fix that.

In honor of #NationalRumDay, may I present:

It's a good day for the pool/beach! Try making one of these "Tourney Tallboy" Micheladas I made for southernproper. Thank us later ☀️🍻

Its no secret I love experimenting with new ingredients to create unique and original cocktails. I feel as though with the resurgence of the craft cocktail scene, cocktail syrups have been all the rage lately. I met Max Messier during @bevconchs in Charleston this past month, and thats when he introduced me to the @cocktailandsons Spiced Demerara Syrup. He explained it contained flavors such as baking spices, coriander and peppercorns, combined with 100% Louisiana cane sugar. needless to say, I had to take this bottle home, this was one of two of my creations…

Who doesn’t love a little spice with their sweet and sour?

Lunar New Year is right around the corner (1/22) and together with hinecognacs, we’ve developed a recipe to celebrate. For this recipe, I’m utilizing ingredients typically found in eastern culture such as sesame and five spice, as well as tapping into the Chinese region of Sichuan to bring a bit more of that spiciness to the party. HINE’s VSOP line offers a delicious and balanced experience from start to finish. You’ll get notes of sweet, sour, savory and spiciness in a glass and it’s perfect for any gathering.

Make sure to grab your bottle from @reservebarspirits (link in stories).

Cheers and happy year of the rabbit!

Let’s get you ready for Cinco de Mayo, shall we?

Today we bring you an easy cocktail recipe that anyone can make using Natalie’s fresh guava lemonade juice and tanteotequila’s Jalapeño Tequila! This spicy and refreshing, tropical cocktail will be served ice cold over crushed/pebble ice and is perfect for your Cinco celebration.

Want a chance to go to Guadalajara and take home a grand prize??

This annual competition is open to both pro and amateur bartenders nationwide to challenge them to craft bold and spicy cocktails using Tanteo Tequila.

Happy #SundayFunday -- I feel like ‘healthy’ and ‘cocktails’ are oxymorons but a couple months ago, the ladies over at @thekalewhale inspired me to make another cocktail using @onelovekombucha’s Hibiscus Ginger Kombucha. Check out the recipe below!

Who remembers what H.A.G.S. stands for? 🙋🏽‍♂️ Today is the #SummerSolstice and marks the first day of summer folks! Let’s kick off the weekend with another new [and refreshing] recipe. #HAGS

I get my peaches out in SC 🍑

I’ve teamed up with redclayhotsauce to create a spicy peach margarita recipe thats sure to be a summer favorite. Adding their spicy peach honey and spicy margarita salt into the mix provides a balance of sweet, savory, spicy and sour to this already delicious recipe, check it out below!

Kick off the weekend with a mezcal recipe to celebrate the dead.

I’ve created a cocktail recipe fitting to celebrate Dia de Los Muertos and here it is. Hints of spice and tropical fruit balance well with the subtle smokiness of this mezcal to provide a refreshing cocktail with a spicy kick. Salud!

This spicy hot chocolate cocktail is tequila based and is my take on a Oaxacan Chocolate flavor profile. Check out the recipe below and let me know what you think!

Man, y’all are really crushing it with #ClearIceWeek - it has been putting together clear ice content for what seems like forever. Make sure to check out his page for some great tips and photos of his creations! Really great stuff - cheers everyone!

Who’s ready for summer cocktails recipes? Don’t sleep on this vodka cocktail- it’s perfect for your next pool day.

Today, I’m excited to feature Amanda Phelps of Charleston, SC with a delicious and easy-to-make margarita riff! Its hot, sweet, salty and sour - what else would you want in a drink? According to Amanda, “it’s perfect for sipping on your porch enjoying tacos and cheese dip!” cheers y’all!

🍹 Happy #NationalMargaritaDay - As a throwback, may I present my go-to Margarita recipe. Yes, I realize Its a little involved to make but it also took weeks to perfect the ingredients and ratios. The Extra Añejo takes this recipe to another level by adding an extra depth of flavor from the aged Patrón offering. Its a crowd favorite every time I’ve made it (usually in batches) and hope you’ll give it a try. You won’t regret it!